I feel that I covered the WDW Marathon and my experience rather thoroughly, so this post is going to be about everything else that I did while I was at my runcation. Susan and I traveled to Disney World on the Thursday prior to the marathon and left on Monday. During that time, we squeezed in four days in the parks and several excellent meals. And since we went down to Disney for the marathon, our approach to visiting the parks was altered slightly from what we have previously done. Instead of going 100 miles an hour from the second the parks opened until the second the parks closed, we scaled back our time in the parks, but still logged several daily miles. I also brought my GoPro camera along on some of the rides.
The Resort: Usually, Susan and I stay at Coronado Springs when we visit Disney, but we could not book a room there for marathon weekend. Instead, we stayed at the Caribbean Beach Resort, which is the largest resort at Walt Disney World, and falls into the moderate resort category. Caribbean Beach was very disappointing and honestly was overpriced for what you get. The interior of the room felt and looked cheap. There were pools, and beaches, and dining at the resort, as it is at all of the moderate resorts, but the rooms were lacking. There are no rooms with king sized beds in the entire resort! Our room had a cheap, white ceiling fan, a Finding Nemo wallpaper runner around the top of the room, and uncomfortable, bland bedding. For the same price, Coronado Springs has ornate doors and decorations, much better bedding, and closer proximity to the amenities that make the resort a moderate resort. We will never stay at Caribbean Beach again.
Thursday: Between flying into town, checking into the resort, the expo, and an intense rain storm, most of our day was consumed outside of the parks. We did manage to go to Epcot late in the afternoon to ride some rides and dinner. Test Track is by far the best ride at Epcot (sorry Soarin’ fans), even if it is just a Chevrolet commercial. and enjoyed dinner at the Coral Reef, which is an underwater themed restaurant with a large aquarium. You pay more for the atmosphere than the food, but every time that I have gone there, I have found something worthwhile to eat. On this evening I tried the grilled Mahi Mahi with laughing bird shrimp, hearts of palm, jasmine rice, cilantro, and a coconut-lime sauce. Susan had the crab cakes and both were good. After dinner we grabbed a cronut for a snack, which is the greatest thing ever! It is a croissant prepared like a doughnut (not runner friendly), covered in cinnamon and sugar. This was the first time we had one and it was not disappointing. After our dessert, we watched the fireworks show Illuminations, which is a phenomenal show and it is the personal favorite of both Susan and myself.
Friday: We did some park hopping, trying our best to maximize the value for our tickets. Our day started at Hollywood Studios, where we rode the Tower of Terror multiple times and took in several shows since we were trying to limit the miles we walked. We also were able to work in a ride on Aerosmith’s Rock ‘N Roller Coaster thinks to Fast Pass+ on our Magic Bands. Dinner was at the Brown Derby where we enjoyed their “world-famous” Cobb Salad and grapefruit cake. After dinner we headed over to the Magic Kingdom to check out the new Fantasyland, including Beast’s Castle and the new Little Mermaid ride since that is Susan and my sister-in-law’s favorite Disney movie. We also watched Wishes, which is their nightly fireworks show.
I used my GoPro on several rides throughout the day, but honestly, they were not that impressive. Tower of Terror and Space Mountain were too dark to be worthwhile, whereas the Little Mermaid ride is a little slow to post. I honestly shot that one specifically for my sister-in-law. I did not use my GoPro on the Rock ‘N Roller Coaster because I was afraid it would fall off (same as Test Track) and it was dark in there as well, so the video would not have been great.
Saturday: We started our day at Animal Kingdom, which is the best park to start at since everyone wants to go to the bigger parks first, so you can do everything you want in a relativity quick manner. We rode Expedition Everest three times, Dinosaur, and the Kilimanjaro Safari within the first hour an a half of going to the park. I got an awesome video from the front seat of Expedition Everest since there was not that many people to contend with for seating. My video for Dinosaur was not great, so I will not be posting it. So enjoy my video of Expedition Everest!
After leaving the park, we returned to our hotel to relax with Susan’s cousins at the pool. I did make a return trip to the expo for some fuel and a last second walk around. Dinner that evening was at Il Mulino and it was easily one of the best Italian restaurants in which I have ever eaten. I took it easy, but all of our friends and family really enjoyed the food and wine. The rice balls and gnocchi were both phenomenal and the Caesar salad was hands down the best I ever had. The portions were huge and I am really glad that Susan and I decided to split the gnocchi. And honestly, the place was the most reasonably priced meal of the entire weekend, especially when you consider the quality and amount of food you get. I can not wait to return there when I can fully enjoy the menu and atmosphere.
Sunday: After the race, we went to Germany in Epcot to refuel and enjoy some liquid refreshment. My grandmother is from Germany and my mom spent many years over there, so I love German food. Not to mention the gigantic beers that they serve there. After lunch, I had to have another cronut, this time a la mode, and then we went back to our hotel to shower and crash for a couple of hours. That was the best sleep of the entire week!
After our nap, we returned to Epcot for dinner at Le Cellier, which is the steakhouse in Canada. My first impression of the restaurant was that every employee was incredibly attractive. It was quite noticeable and unexpected. Apparently there is something in the water up north. Now onto the food. Susan and I split the cheddar cheese soup and Caesar salad for appetizers. You are also given a trio of breads, all of which were good. Dipping the pretzel bread into the cheese soups was great. Then we both ordered the filet with wild mushroom risotto and the steaks were on par with any steakhouse that I have had the privilege to previously visit. It was the most expensive meal of the trip, but it was worth it.
We enjoyed our trip to Disney, and even though we did not do as much as a typical trip there, we did hit all of our favorite rides and enjoyed some great meals. I really did a poor job of taking photos of my food while in Disney, so I do apologize for that.